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Ingredients for Crispy Veg Roll Tikki For dough Whole wheat flour - 1.5 cup (225 grams) Oil - 2 tbsp Potato , boiled n mashed - 2 (200 grams) Salt - 1/2 tsp Baking Soda - 1 pinch
For Stuffing Cauliflower, grated - 1/2 cup Carrots, grated - 1/2 cup Capsicum, finely chopped - 1/2 cup Green Chilli, finely chopped - 2 nos Green Coriander, chopped - t to 3 tbsp Salt - 1/4 tbsp Oil for shallow fry - 4 tbsp
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